Wednesday, 31 March 2010

My first loaf of bread

My first loaf turned out really well apart from the blade being in the end of the bread but according to the instructions, thats a common occurence.
I couldn't resist eating some as soon as it was cool and had a couple of slices with home made coleslaw.
In all honesty it tasted better than shop bread. I made it with just strong white flour, yeast, salt and water.
I need to invest in a food slicer though thats for sure!

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